Handling and Preservation of Fruits and Vegetables By Combined Methods for Rural Areas Technical Manual
Language: English Publication details: Delhi Daya Publishing House 2007Subject(s): Food TechnologyDDC classification: 664/BARItem type | Current library | Call number | URL | Status | Date due | Barcode |
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MACL | 664/BAR (Browse shelf(Opens below)) | Link to resource | Available | CRE023267 |
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